Tex Mex Pasta Soup is cholesterol free and vegan friendly with a spicy flavor.
Brown rice pasta (brown rice flour and bran (organic), freeze dried celery, carrots, red and green bell peppers, onions, parsley, tomatoes, jalapeños, garlic powder.
Brown 1 lb. spicy sausage and drain. In large pot bring 9 cups beef stock to a boil. Add package mix, sausage, and 2 cups salsa or spicy tomatoes. Bring back to a boil. Reduce heat and simmer 15 minutes until pasta is tender.