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Gluten Free Sweet Potato Brownie Mix
Product Description
Sweet Potato Brownies are fat, cholesterol, and sodium free. A delicious treat spread with cream cheese!
Ingredients
Brown and white rice flour (organic), (Non GMO) corn starch, sugar, dehydrated sweet potato, tapioca flour, xanthan gum, cinnamon, natural vanilla powder (Non GMO corn starch, vanilla beans).
Directions
Preheat oven to 325°. Grease a 9 x 9 pan. In bowl, add 2 eggs, 1/2 cup softened butter, blend well and bake 25 minutes.
Product Reviews
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I was amazed.....
Posted by 2wired2tired on 24th Apr 2010
I was amazed at the ease of baking the brownies and also at the incredible flavor. It was a wonderful dessert and a great alternative to traditional brownies.
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Ohhhhhhhhhhh, I love these!
Posted by Sonya on 4th Apr 2010
Ohhhhhhhhhhh, I love these!
I did add some crushed pecans to it (because they go with pumpkin). So moist and delicious. Definitely a must buy again!
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Don't expect it to pour!
Posted by Unknown on 17th Jan 2010
I was following the label directions, but the mixture was too thick to "pour" as the directions said, I came to the website to verify I had mixed it right. I had, so I spread it in the pan and it baked up great.
We are new to gluten free baking and really liked this treat.
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Awesome sweet treat.. but it's a BLONDIE!
Posted by Wade Tonkin on 28th Dec 2009
I loved them, my kids loved them, my wife loved them. Awesome sweet treat with a great vanilla and sweet potato flavor. Point of fact though - if there's no chocolate in it, is it a brownie ?
I highly recommend it - for a real treat - serve it with a high quality vanilla bean ice cream.