Corn-n-Pasta Salad is cholesterol free and a great way to start any main entre

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Ingredients

Brown rice pasta (brown rice flour and bran (organic)), sugar, freeze dried celery, carrots, red and green bell peppers, onions, parsley, tomatoes, garlic powder.

Directions

Cook pasta in boiling salted water. Drain and let chill 15-20 minutes. In large bowl, add pasta, 2 cups fresh tomatoes, 2 tablespoons salad oil, 1 can corn, veggie bag, and 1/2 cup black beans (optional). Mix well and chill 1 hour before serving.